Steve newton mission bbq

Who are the owners of Mission BBQ?

MISSION BBQ opened its doors for business on September 11, 2011 and is now in nine states and still growing rapidly. It was founded by former Under Armour executive Bill Kraus and former Outback Steakhouse executive Steve “Newt” Newton.

How much does Mission BBQ donate?

MISSION BBQ donates approximately $1.1 Million to USO, Inc. This donation was made possible by the generous support of customers who purchased an American Heroes Cup in 2019.

Is Mission BBQ a fast food?

Mission BBQ feels familiar in a fast casual way. It’s set up like a Chipotle or Qdoba — you order at a cash register and wait for your food at a pick-up station. The interior is laid out similarly, with an open dining room with plenty of seating at many thick wooden tables.

How many mission BBQS are there?

Mission BBQ

A Mission BBQ franchise in Fairfax County, Virginia
FoundedSeptember 11, 2011 in Glen Burnie, Maryland
FounderBill Kraus Steve Newton
HeadquartersGlen Burnie, Maryland , United States
Number of locations91 (2020)

What is the black plate special at Mission BBQ?

Review of Mission BBQ . This month’s special is smoked meatloaf with Chipotle ketchup. It is smoky, spicy, & delicious.

Is Mission BBQ veteran owned?

Mission BBQ While Kraus and Newton are not veterans themselves, Kraus’ father, Al, and grandfather, Frank Shinners, served.

Does Mission BBQ give military discount?

While we do not offer individual discounts , we do give back to our local Military , Fire, Police, and EMS in Our Community. We do also give back to larger organizations such as the USO, Special Operations Warrior foundation, Wounded Warrior Projects, and others.

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Do you tip at Mission BBQ?

You can walk in and have your order ready in two minutes or you can sit in the dining room and take as long as you want. We clear your table but there’s no tipping .

Does Mission BBQ serve alcohol?

Drinks Mission BBQ doesn’t serve liquor but they do serve canned beers and an array of bottled sodas — the kind with real cane sugar, not high-fructose corn syrup.

How many pounds of BBQ do I need for 12 people?

A good rule of thumb is to count on about ⅓ pound of cooked meat for each person for a main. This amount may vary between ½ pound if your guests are big eaters or you don’t have many sides, to ¼ pound if your sides are generous.

Does Mission BBQ do curbside pickup?

MISSION BBQ IS OPEN WITH CURBSIDE PICK-UP AT YOUR SERVICE! Just call ahead and we’ll have everything fresh for you. Contact-Free options available, plus FREE local delivery on orders over $25 (5 mile radius).

Who started Mission BBQ?

Bill Kraus Steve Newton

What states have Mission BBQ?

Thus far, Mission BBQ has locations in 11 states, even expanding into states known for barbecue such as Tennessee and North Carolina . The new Owings Mills location will be the 12th Maryland location, the most of any state.

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